질문하기
Wash the raw soybeans thoroughly and soak them well.
Boil the soaked soybeans in boiling water and remove the skins.
Blend the skinned soybeans and water in a blender until smooth.
Chill the soy milk in the refrigerator.
Season with salt to taste.
Cook the noodles and rinse them in cold water.
Place the noodles in a bowl and pour the soy milk over them.
Garnish with cucumber and cherry tomatoes as desired.
