Cauliflower Tofu Rice

Cauliflower + Tofu

792 kcal
#Cauliflower Tofu Rice #Vegetable Rice #Easy Meal #Healthy Food #Vegan Dish #Fried Rice #Recipe #Korean Cuisine #Diet Food #Plant-based Dish
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Ingredients
Main ingredients
  • Tofu 665 g
  • Cauliflower Rice 674 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 39.09 g 21%
Protein 76.78 g 41%
Fat 32.14 g 38%
Serving size 1339g
Cooking steps
  1. 1

    Clean and prep the cauliflower rice and tofu.

  2. 2

    Prepare cooked rice.

  3. 3

    Heat oil in a pan and stir-fry the cauliflower rice and tofu.

  4. 4

    Add the rice to the pan and stir-fry together with the cauliflower mixture.

  5. 5

    Season with soy sauce and salt to taste.

  6. 6

    Serve in a bowl.

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