Steamed beet 60g, blanched cauliflower 50g, steamed cabbage 85g, kale 30g, coconut water 200ml, water 100ml, apple 150g, walnuts 6g, lemon juice 15ml
Wash and prep the fruits and vegetables thoroughly.
Put all the ingredients into a blender.
Add water or milk.
Blend until smooth and creamy.