Crab Stick Salad

Difficulty EASY 160 kcal
#low sugar #low calorie
Image coming soon
Ingredients
Main ingredients
  • half mayonnaise 15 g
  • crab sticks 90 g
Seasonings/Sauce
  • whole grain mustard 15 g
Nutrition summary
Carbohydrates 15 g 37%
Protein 9.15 g 23%
Fat 7.05 g 40%
Serving size 120g
Cooking steps
  1. 1

    Tear the crab sticks along the grain and set aside.

  2. 2

    Julienne the cucumber thinly.

  3. 3

    Slice the onion thinly and soak in cold water to remove the sharp taste.

  4. 4

    In a bowl, combine crab sticks, cucumber, and onion, then mix with mayonnaise, salt, and pepper.

  5. 5

    Serve in a bowl to complete.

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