Tomato Cucumber Salad

Name: Tomato Cucumber Salad
Yield: 208 g
Ingredients: Olive Oil 8 g; Whole Grain Mustard 20 g; Tomato 120 piece; Fresh Cucumber 60 serving

133 kcal

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Ingredients

Main ingredients

Olive Oil 8 g
Whole Grain Mustard 20 g
Tomato 1 piece
Fresh Cucumber 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 9.81 g 28%

Protein 3.11 g 9%

Fat 9.67 g 63%

Serving size 208g

Cooking steps

1

Wash the cucumber and tomato thoroughly.
2

Slice the cucumber thinly and cut the tomato into bite-sized pieces.
3

Add the cucumber and tomato to a bowl.
4

Add olive oil, salt, and pepper, and mix well.
5

Finish with lemon juice or herbs if desired.

Tomato Cucumber Salad

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