Chia Seed Pudding

2 tablespoons chia seeds, 1 tablespoon Hershey's unsweetened cocoa powder, 50g raspberries

Cook 10 min Difficulty EASY 173 kcal
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Ingredients
Main ingredients
  • raspberry 50 g
  • 100% cocoa powder 5 g
  • chia seed (dried) 28 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 20.92 g 44%
Protein 5.59 g 12%
Fat 9.47 g 45%
Serving size 83g
Cooking steps
  1. 1

    Mix chia seeds and milk together.

  2. 2

    Add honey, stir well, and refrigerate.

  3. 3

    Let it soak for at least 2 hours.

  4. 4

    Put the soaked chia seed pudding into a bowl.

  5. 5

    Finish by topping with fruits, nuts, or other toppings.

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