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Dinner

399 kcal
#Dinner #Easy Recipe #Korean Cuisine #Home-cooked Meal #Stir-fry #Meal Menu #Diet Menu #Nutritious Meal #Healthy Dish #Simple Cooking
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Ingredients
Main ingredients
  • Brown Rice 120 g
  • Nutty Brown Rice Granola 30 g
  • Blueberry (Frozen) 150 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 86.63 g 85%
Protein 7.21 g 7%
Fat 3.76 g 8%
Serving size 300g
Cooking steps
  1. 1

    Prepare the ingredients.

  2. 2

    Add oil to the pan.

  3. 3

    Stir-fry the vegetables and meat.

  4. 4

    Season with soy sauce and salt.

  5. 5

    Place the finished dish on a plate.

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