One-Meal Whole Chunk Carrot & Yellow Bell Pepper (King Galbi Flavor)

Name: One-Meal Whole Chunk Carrot & Yellow Bell Pepper (King Galbi Flavor)
Total time: 10 min
Yield: 220 g
Ingredients: One-Meal Whole Chunk King Galbi Flavor 100 g; Fresh Carrot 50 g; Yellow Bell Pepper 60 g; Olive Oil 10 spoon

Cook 10 min Difficulty EASY 236 kcal

#One-Meal Whole Chunk #King Galbi Flavor #Chicken Dish #Bell Pepper #Carrot Stir-Fry #Easy Recipe #Vegetable Stir-Fry #Protein Meal #Dakgalbi #Low-Calorie

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Ingredients

Main ingredients

One-Meal Whole Chunk King Galbi Flavor 100 g
Fresh Carrot 50 g
Yellow Bell Pepper 60 g

Seasonings/Sauce

Olive Oil 10 spoon

Nutrition summary

Carbohydrates 18.23 g 30%

Protein 17.97 g 29%

Fat 11.14 g 41%

Serving size 220g

Cooking steps

1

Cut carrots and yellow bell peppers into bite-sized pieces.
2

Marinate whole chunks (chicken or pork) in King Galbi sauce for 30 minutes.
3

Heat oil in a pan over medium heat and cook the whole chunks until golden brown on both sides.
4

Add carrots and yellow bell peppers to the pan and stir-fry together.
5

Mix everything well so the sauce is absorbed, then serve.

One-Meal Whole Chunk Carrot & Yellow Bell Pepper (King Galbi Flavor)

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