Matbully Patty

Cook 20 min 1,418 kcal
#Diet #High Protein #Low Calorie #Low Carb
Matbully Patty finished dish
Ingredients
Main ingredients
  • Ground Beef 3 serving
  • Fresh Garlic 4 clove
  • Cabbage 2 serving
  • Fresh Egg 3 piece
  • Chon Tofu 250 g
  • Enoki Mushroom 300 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 49.64 g 14%
Protein 130.32 g 37%
Fat 75.63 g 49%
Serving size 1227g
Cooking steps
  1. 1

    Finely chop the chicken breast.

  2. 2

    Dice the onion and tofu.

  3. 3

    In a bowl, mix the chicken breast, tofu, onion, egg, salt, and pepper.

  4. 4

    Shape the mixture into patties.

  5. 5

    Heat olive oil in a pan and cook the patties on medium-low heat until golden brown on both sides.

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