Chocolate Protein Bar

Name: Chocolate Protein Bar
Yield: 185 g
Ingredients: Namyang Delicious Milk GT 15 ml; Allulose Powder 40 g; Almond Flour 30 g; Cocoa Powder 20 g; Cocoa Protein 60 g; Unsalted Butter 20 g

639 kcal

#High Protein #Low Sugar #Diet #Low Carb

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Ingredients

Main ingredients

Namyang Delicious Milk GT 15 ml
Allulose Powder 40 g
Almond Flour 30 g
Cocoa Powder 20 g
Cocoa Protein 60 g

Seasonings/Sauce

Unsalted Butter 20 g

Nutrition summary

Carbohydrates 64.87 g 32%

Protein 58.43 g 29%

Fat 34.89 g 39%

Serving size 185g

Cooking steps

1

Combine protein powder, oatmeal, and cocoa powder in a bowl and mix well.
2

Add unsweetened peanut butter and almond milk to make the dough.
3

Melt dark chocolate in a double boiler.
4

Shape the dough into bars and pour the melted chocolate on top.
5

Refrigerate for 1 hour, then cut into bite-sized pieces.

Chocolate Protein Bar

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