Green Onion and Potato Sauce Pasta

Wash and slice the green onion and potato

Blanch the potato briefly in salted water

Heat olive oil in a pan and sauté the green onion to bring out its aroma

Add the potato and stir-fry together

Put the sautéed ingredients, milk, and salt in a blender and blend until smooth to make the sauce

Boil the pasta noodles and mix them with the sauce

Plate and finish with pepper