Stir-fried Smoked Duck with Chives and Onions

Name: Stir-fried Smoked Duck with Chives and Onions
Total time: 30 min
Yield: 320 g
Ingredients: smoked duck 150 g; onion 70 piece (1/2 onion); chives 100 g

Cook 30 min Difficulty EASY 531 kcal

#high protein #low carb

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Ingredients

Main ingredients

smoked duck 150 g
onion 1 piece (1/2 onion)
chives 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 18.05 g 13%

Protein 28.15 g 21%

Fat 38.95 g 65%

Serving size 320g

Cooking steps

1

Wash the chives and onions thoroughly and cut them into bite-sized pieces.
2

Cut the smoked duck into bite-sized pieces.
3

Preheat a pan, then add the smoked duck and stir-fry over medium heat.
4

Once the duck releases its fat, add the onions and continue stir-frying.
5

When the onions turn translucent, add the chives and stir-fry quickly.
6

Check the seasoning and finish with salt and pepper.

Stir-fried Smoked Duck with Chives and Onions

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