Diet Berry Bread

Name: Diet Berry Bread
Total time: 30 min
Yield: 434 g
Ingredients: Triple Berry 50 g; Roasted Almonds 20 ea; Fresh Eggs 165 ea; Allulose Powder 60 spoon; Leavening Agent (Baking Powder) 3 g; Butter 16 g; Almond Flour 120 g

Cook 30 min Difficulty EASY 1,162 kcal

#diet #low sugar #low calorie #vegan

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Ingredients

Main ingredients

Triple Berry 50 g
Roasted Almonds 20 ea
Fresh Eggs 3 ea
Allulose Powder 3 spoon
Leavening Agent (Baking Powder) 3 g
Butter 16 g
Almond Flour 120 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 100.33 g 28%

Protein 50.67 g 14%

Fat 92.12 g 58%

Serving size 434g

Cooking steps

1

Wash the blueberries and raspberries thoroughly.
2

Mix oat flour and almond flour in a bowl.
3

Add baking powder and stevia to the mixture.
4

Pour in soy milk to make a dough.
5

Add the berries and gently mix.
6

Pour the batter into a mold.
7

Bake in a preheated oven at 180°C for 20 minutes.

Diet Berry Bread

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