Greek Yogurt Garlic Dressing

Name: Greek Yogurt Garlic Dressing
Total time: 5 min
Yield: 177 g
Ingredients: Minced garlic 10 teaspoon; Greek yogurt 100 g; Crushed red pepper 5 servings; Salt 1 times (1/3 tsp); White balsamic vinegar 30 ml; Black pepper 1 g; Extra virgin olive oil 30 ml

A sandwich with dressing spread on country bread, topped with cabbage slaw or vegetables, half a boiled egg, tomato marinade tomatoes or sun-dried tomatoes, and finished with a generous amount of olive oil.

Cook 5 min Difficulty EASY 452 kcal

#Low-calorie #High-protein #Low sugar #Mediterranean diet

Greek Yogurt Garlic Dressing finished dish

Ingredients

Main ingredients

Minced garlic 2 teaspoon
Greek yogurt 100 g

Seasonings/Sauce

Crushed red pepper 5 servings
Salt 1 times (1/3 tsp)
White balsamic vinegar 30 ml
Black pepper 1 g
Extra virgin olive oil 30 ml

Nutrition summary

Carbohydrates 19.89 g 17%

Protein 5.3 g 5%

Fat 39.84 g 78%

Serving size 177g

Cooking steps

1

Place Greek yogurt and minced garlic in a bowl.
2

Add olive oil and lemon juice.
3

Season with salt and pepper.
4

Mix all ingredients well to finish.

Greek Yogurt Garlic Dressing

AI 영양사 앤디