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De (Blanched Wild Greens Salad)

3,468 kcal
#de #namul salad #spring greens #Korean food #vegan dish #healthy food #easy recipe #dietary fiber #low calorie #namul side dish
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Ingredients
Main ingredients
  • teriyaki sauce 15 g
  • chicken wings 1200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 2.39 g 0%
Protein 320.57 g 38%
Fat 231.6 g 62%
Serving size 1215g
Cooking steps
  1. 1

    Wash the de thoroughly.

  2. 2

    Cut it into appropriate sizes.

  3. 3

    Blanch it briefly in boiling water.

  4. 4

    Prepare the sauce (soy sauce, sesame oil, garlic, etc.).

  5. 5

    Mix the blanched de with the sauce.

  6. 6

    Plate and serve.

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