Fried Rice

Name: Fried Rice
Yield: 379 g
Ingredients: Fresh Egg 55 pcs; Beef Sirloin 100 g; Brown Rice 100 g; Cauliflower Rice 100 g; Oyster Sauce 15 Tbsp (2 spoons); Tomato Ketchup 9 g

504 kcal

#Low Calorie #Low Sugar

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Ingredients

Main ingredients

Fresh Egg 1 pcs
Beef Sirloin 100 g
Brown Rice 100 g
Cauliflower Rice 100 g

Seasonings/Sauce

Oyster Sauce 15 Tbsp (2 spoons)
Tomato Ketchup 9 g

Nutrition summary

Carbohydrates 44.15 g 36%

Protein 32.62 g 27%

Fat 19.87 g 37%

Serving size 379g

Cooking steps

1

Prepare the ingredients.
2

Heat oil in a pan and stir-fry the ingredients.
3

Add rice and stir-fry together.
4

Season to taste and finish.

Fried Rice

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