Salmon Sandwich

Name: Salmon Sandwich
Yield: 220 g
Ingredients: Ozen Smoked Salmon with Herb Dill 50 g; Plain Square Baguette 90 g; Rucola 30 g; Plain Greek Yogurt 50 g

Difficulty NORMAL 365 kcal

#High protein #Low carb #Mediterranean diet

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Ingredients

Main ingredients

Ozen Smoked Salmon with Herb Dill 50 g
Plain Square Baguette 90 g
Rucola 30 g
Plain Greek Yogurt 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 37.4 g 40%

Protein 33 g 35%

Fat 10.03 g 24%

Serving size 220g

Cooking steps

1

Cut the salmon into bite-sized pieces.
2

Spread mayonnaise on the bread.
3

Add lettuce and tomato.
4

Place the salmon on top.
5

Cover with another slice of bread to finish.

Salmon Sandwich

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