질문하기
Cut the chicken breast into bite-sized pieces.
Finely chop the onion and garlic.
Heat olive oil in a pan and sauté the garlic and onion.
Add the chicken breast and cook thoroughly.
Pour in milk and heavy cream, then bring to a simmer.
Season with salt and pepper.
Add the cooked pasta and mix with the sauce.
Top with Parmesan cheese to finish.
