질문하기
Finely chop the kimchi and onion.
Heat cooking oil in a pan and sauté the kimchi and onion.
Add the rice and stir-fry together with the kimchi.
Season with soy sauce and red pepper powder.
Transfer the fried rice to a bowl and set aside.
Beat the eggs and add a pinch of salt.
Heat oil in a pan and cook the egg mixture into a thin sheet.
Place the egg over the rice and wrap it into the shape of omurice.
