Breakfast Rice

Name: Breakfast Rice
Yield: 208.5 g
Ingredients: Half bowl of white rice 105 g; Mild tuna 42.5 g; Low sugar oyster sauce 15 g; Fried egg 46 piece

324 kcal

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Ingredients

Main ingredients

Half bowl of white rice 105 g
Mild tuna 42.5 g
Low sugar oyster sauce 15 g
Fried egg 1 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 43.26 g 51%

Protein 18.35 g 22%

Fat 10.07 g 27%

Serving size 208.5g

Cooking steps

1

Wash the rice thoroughly.
2

Add water and cook the rice.
3

Prepare the side dish ingredients.
4

Cook an egg in a pan.
5

Put kimchi on a plate.

Breakfast Rice

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