Boil the pasta in boiling water, then rinse it in cold water.
Cut the chicken breast into bite-sized pieces.
Slice the garlic into thin pieces.
Heat olive oil in a pan and sauté the garlic.
Add the chicken breast and cook thoroughly.
Add soy sauce and olive oil, then mix well.
Place the cooked pasta, chicken breast, and sautéed garlic in a bowl.
Add cherry tomatoes and salad greens, then mix everything well.
Finally, sprinkle parsley powder on top to finish.