Greek Cottage Cheese Olive Spread (Honey to Taste)

A mixed spread made of Greek yogurt, almond flour, cocoa powder, chia seeds, honey, and olive oil.

Cook 10 min Difficulty EASY 156 kcal
#Greek yogurt #cottage cheese #olive oil #spread #brunch #low carb #high protein #home cafe #diet #bread spread
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Ingredients
Main ingredients
  • BIO Greek Yogurt Unsweetened Plain 50 g
  • Chia Seeds 3 g
  • Cocoa Powder 3 g
  • Kirkland Signature Almond Flour 10 g
  • Olivitalia Extra Virgin Olive Oil 3.5 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 6.33 g 16%
Protein 6.95 g 17%
Fat 11.8 g 67%
Serving size 69.5g
Cooking steps
  1. 1

    Combine the Greek yogurt and cottage cheese in a bowl and mix well.

  2. 2

    Add a bit of olive oil and blend until smooth.

  3. 3

    Season with salt and pepper to taste.

  4. 4

    Transfer the finished spread to a dish and drizzle honey as desired.

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