Tofu Gratin

Name: Tofu Gratin
Total time: 5 min
Yield: 495 g
Ingredients: Strained Tomato Sauce 130 g; Mozzarella Pizza Cheese 60 pack; Original Chicken Breast 100 piece; Tofu 150 g; Fresh Egg 55 piece

Cook 5 min Difficulty EASY 536 kcal

#Tofu Gratin #Tofu Dish #Oven Recipe #Healthy Meal #Low Calorie #Tomato Sauce #Cheese Dish #Gratin #Vegetable Gratin #High Protein Dish

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Ingredients

Main ingredients

Strained Tomato Sauce 130 g
Mozzarella Pizza Cheese 1 pack
Original Chicken Breast 1 piece
Tofu 150 g
Fresh Egg 1 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 11.36 g 9%

Protein 62.38 g 48%

Fat 25.41 g 44%

Serving size 495g

Cooking steps

1

Cut the tofu into bite-sized pieces.
2

Chop vegetables such as onion and paprika.
3

Place tofu and vegetables into an oven-safe dish.
4

Top with tomato sauce and mozzarella cheese.
5

Bake in a 180°C oven for 15 minutes.

Tofu Gratin

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