질문하기
Cut the beef into bite-sized pieces.
Dice the potatoes, carrots, and onions.
Heat olive oil in a pot and sauté the beef.
Once the beef is cooked, add the vegetables and stir-fry together.
Pour in tomato paste and broth, and bring to a boil.
Season with salt and pepper to taste.
Simmer on low heat for 30 minutes.
