질문하기
Finely chop the onion, carrot, celery, and garlic.
Heat olive oil in a pan and sauté the chopped vegetables.
Add the ground beef and ground pork and cook.
Add tomato sauce, tomato paste, and red wine, and simmer.
Season with salt, pepper, and herbs.
Boil the pasta noodles.
Mix the noodles with the ragu sauce to finish.
