질문하기
Wash the chives thoroughly and cut them into 3-4 cm pieces.
Remove excess moisture from the tofu using a kitchen towel, then mash it finely.
In a bowl, combine chives, mashed tofu, pancake mix, salt, and pepper.
Heat cooking oil in a pan, then spread the batter thinly over the surface.
Pan-fry on both sides until golden brown and serve.
