Spicy Cucumber Salad

Name: Spicy Cucumber Salad
Total time: 10 min
Yield: 147 g
Ingredients: Onion 70 piece (1/2); Fresh Cucumber 60 serving; Fresh Garlic 6 clove; Balsamic Vinegar 7 g; Organic Brown Sugar 0.5 g; Chili Powder 3 spoon; Salt 0.5 g

Cook 10 min Difficulty EASY 59 kcal

#Spicy Cucumber Salad #Cucumber Side Dish #Quick Side Dish #Summer Side Dish #Vegetable Recipe #Diet Food #Korean Side Dish #Low Calorie #Tangy & Spicy #Vegan

Image coming soon

Ingredients

Main ingredients

Onion 1 piece (1/2)
Fresh Cucumber 1 serving

Seasonings/Sauce

Fresh Garlic 6 clove
Balsamic Vinegar 7 g
Organic Brown Sugar 0.5 g
Chili Powder 3 spoon
Salt 0.5 g

Nutrition summary

Carbohydrates 13.74 g 82%

Protein 2.1 g 13%

Fat 0.38 g 5%

Serving size 147g

Cooking steps

1

Wash the cucumber thoroughly and slice it diagonally.
2

Season the sliced cucumber with salt and let it sit for 10 minutes.
3

Remove the excess water from the salted cucumber.
4

Mix with minced garlic, chili powder, vinegar, sugar, salt, sesame seeds, and sesame oil.
5

Plate and serve.

Spicy Cucumber Salad

AI 영양사 앤디