Grilled Eggplant

Name: Grilled Eggplant
Total time: 5 min
Yield: 191 g
Ingredients: Salt 1 serving (1/3 tsp); Fresh Eggplant 190 piece

Cook 5 min 36 kcal

#Grilled Eggplant #Eggplant Dish #Vegetarian Recipe #Easy Recipe #Diet Meal #Low Calorie #Grilled Vegetables #Vegan #Air Fryer Recipe #Healthy Food

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 9.54 g 81%

Protein 2.15 g 18%

Fat 0.06 g 1%

Serving size 191g

Cooking steps

1

Wash the eggplant thoroughly and slice it into bite-sized pieces.
2

Season the eggplant slices with salt and pepper.
3

Preheat a pan with olive oil.
4

Place the eggplant slices on the pan and grill them on medium heat until golden brown on both sides.
5

Transfer the grilled eggplant to a plate and serve with your favorite sauce.

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