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Lettuce Tuna Rice Bowl

842 kcal
#Diet #Low-Carb #Low-Calorie #High-Protein
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Ingredients
Main ingredients
  • Water-packed Tuna 400 g
  • Lentil Quinoa Konjac Rice 300 g
  • Blanched Cabbage 770 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 130.21 g 58%
Protein 87.17 g 39%
Fat 3.72 g 4%
Serving size 1470g
Cooking steps
  1. 1

    Wash lettuce thoroughly and cut into bite-sized pieces.

  2. 2

    Drain the oil from the tuna using a strainer.

  3. 3

    Put the lettuce and tuna in a bowl.

  4. 4

    Add low-calorie mayonnaise and salt, then mix evenly.

  5. 5

    Serve in a bowl to complete.

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