Saegye

Name: Saegye
Yield: 262.5 g
Ingredients: frozen shrimp 100 g; low-sugar oyster sauce 7.5 g; raw egg 55 piece; white rice 100 g

337 kcal

#shrimp dish #stir-fry #seafood #easy recipe #Korean cuisine #side dish #home party #dinner menu #nutritious meal #recipe

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 37.56 g 46%

Protein 30.65 g 38%

Fat 5.76 g 16%

Serving size 262.5g

Cooking steps

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