Blueberry Oat Bowl

198 kcal
#low sugar #low calorie #vegan
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Ingredients
Main ingredients
  • Frozen Blueberries 40 g
  • Muscle King Kong 331 20 g
  • Chia Seeds 10 g
  • Low-fat Plain Yogurt 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 16.2 g 34%
Protein 20.33 g 42%
Fat 5.26 g 24%
Serving size 170g
Cooking steps
  1. 1

    Rinse the blueberries and oats thoroughly.

  2. 2

    Soak the oats in milk for 5 minutes.

  3. 3

    In a pan, add the blueberries, oats, and milk, then simmer over medium-low heat for 10 minutes, stirring occasionally.

  4. 4

    Add nuts or honey as a topping if desired.

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