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Whole Wheat Tortilla

368 kcal
#diet #low sugar #vegan #low carb #low calorie
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Ingredients
Main ingredients
  • salt 1 1/3 teaspoon
  • water (drinking water) 1 cup
  • whole wheat flour 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 73.68 g 82%
Protein 15.79 g 18%
Fat 0 g 0%
Serving size 301g
Cooking steps
  1. 1

    Mix whole wheat flour and salt.

  2. 2

    Gradually add lukewarm water and knead the dough.

  3. 3

    Let the dough rest for 10 minutes.

  4. 4

    Roll the dough out thinly and round.

  5. 5

    Cook both sides on a preheated pan until golden brown.

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