Diet Chocolate Rice Cake No White

Name: Diet Chocolate Rice Cake No White
Total time: 5 min
Yield: 130 g
Ingredients: Excellence Dark 100% 30 g; Hershey's Unsweetened Cocoa Powder 6 g; Allulose Liquid 30 ml; Non-fat Greek Yogurt 54 g; Mon Brown Rice Vietnamese Rice Paper 10 g

Cook 5 min Difficulty EASY 276 kcal

#diet #low sugar #high protein #low carb #low calorie

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Ingredients

Main ingredients

Excellence Dark 100% 30 g
Hershey's Unsweetened Cocoa Powder 6 g
Allulose Liquid 30 ml
Non-fat Greek Yogurt 54 g
Mon Brown Rice Vietnamese Rice Paper 10 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 43.71 g 47%

Protein 10.64 g 12%

Fat 16.96 g 41%

Serving size 130g

Cooking steps

1

Remove moisture from tofu with a paper towel, then mash it finely.
2

Add cocoa powder, erythritol, and almond flour to the tofu and mix well.
3

Shape the dough into bite-sized balls.
4

Heat a pan, lightly coat with coconut oil, and cook evenly on low heat.
5

Let it cool and place on a plate.

Diet Chocolate Rice Cake No White

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