질문하기
Shred the cabbage.
Thinly julienne the carrot.
Crack the eggs into a bowl and season with salt.
Add the shredded cabbage and carrot to the beaten eggs and mix well.
Add cooking oil to a frying pan and preheat over medium heat.
Scoop the batter with a spoon and place on the pan.
Cook until golden brown on both sides.
