질문하기
Beat the eggs and cook into a thin omelette.
Julienne the cucumber and carrot.
Heat oil in a pan and stir-fry the carrots.
Pan-fry salted tofu and use as a rice substitute.
Place the grilled tofu on top of the seaweed sheet.
Add the prepared fillings (omelette, cucumber, carrot, pickled radish, ham, etc.) on top.
Roll and slice like regular kimbap.
