질문하기
Cut meat, shrimp, vegetables, mushrooms, and other ingredients into bite-sized pieces.
Add cooking oil to a pan and stir-fry the mala sauce to bring out its aroma.
Add meat and seafood and cook thoroughly.
Add vegetables, tofu, mushrooms, and stir-fry together.
Add coarse chili powder, garlic, and green onions, then quickly stir-fry on high heat.
Taste and adjust seasoning with salt or soy sauce, then turn off the heat.
Serve nicely in a bowl.
