Dori's Soy Sauce Egg Rice

Egg rice with healthy perilla oil and minimized sodium. (Add scallions or onions on the side for extra nutrition)

Cook 5 min Difficulty EASY 335 kcal
#soy sauce egg rice #super simple recipe #one bowl meal #egg dish #breakfast #cooking for singles #easy recipe #Korean food #home cooking recipe
Dori's Soy Sauce Egg Rice finished dish
Ingredients
Main ingredients
  • raw egg 2 pieces
  • white rice 0.3 bowl
Seasonings/Sauce
  • sesame seeds 5 g
  • perilla oil 5 g
  • soy sauce 5 g
Nutrition summary
Carbohydrates 25.13 g 32%
Protein 17.08 g 21%
Fat 16.65 g 47%
Serving size 188g
Cooking steps
  1. 1

    Crack 2 eggs into a microwave-safe bowl.

  2. 2

    Add 1 teaspoon each of soy sauce and perilla oil.

  3. 3

    Break the yolks and roughly mix them with the seasoning.

  4. 4

    Microwave for 1 minute and 30 seconds to make soft-boiled eggs.

  5. 5

    Add 3 tablespoons of rice on top of the 70% cooked eggs and mix well.

  6. 6

    Sprinkle 1 teaspoon of sesame seeds.

  7. 7

    Done-☆

AI 채팅 아이콘