질문하기
Cut the beef round into bite-sized pieces.
Finely chop the onion and carrot.
Heat olive oil in a pan and stir-fry the beef round.
When the meat is about half cooked, add the vegetables and stir-fry together.
Add rice and season with salt and pepper.
Stir-fry until all ingredients are evenly mixed.
Transfer the finished fried rice to a bowl.
