Neoldam Sandwich Brie Cheese

Name: Neoldam Sandwich Brie Cheese
Yield: 359 g
Ingredients: Mini Brie Cheese 50 ea; Apple Cinnamon Jam 10 g; Jnutter Peanut Butter Crunch 10 g; Greekday Signature 20 g; Sliced Chicken Breast 80 g; Butterhead Lettuce 30 g; Apple 74 g; Neoldam High-Protein Low-Sugar Slab 85 g

576 kcal

#low-carb #low-calorie #Mediterranean diet

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Ingredients

Main ingredients

Mini Brie Cheese 2 ea
Apple Cinnamon Jam 10 g
Jnutter Peanut Butter Crunch 10 g
Greekday Signature 20 g
Sliced Chicken Breast 80 g
Butterhead Lettuce 30 g
Apple 74 g
Neoldam High-Protein Low-Sugar Slab 85 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 56.61 g 38%

Protein 38.95 g 26%

Fat 24.39 g 36%

Serving size 359g

Cooking steps

1

Prepare the bread slices.
2

Slice the brie cheese thinly.
3

Place the brie cheese on the bread.
4

Add Neoldam sandwich vegetables (such as arugula, tomato, etc.).
5

Season with salt and pepper to taste.
6

Cover the sandwich and cut it in half.

Neoldam Sandwich Brie Cheese

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