Tuna Keto Gimbap

316 kcal
#low sugar #high protein #keto #low carb #low calorie
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Ingredients
Main ingredients
  • Oil-drained Dongwon Tuna 50 g
  • Gimbap Seaweed 22 g
  • Fresh Eggs 2 piece
  • Fresh Cabbage 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 16.41 g 21%
Protein 35.38 g 46%
Fat 11.3 g 33%
Serving size 252g
Cooking steps
  1. 1

    Beat the eggs and make scrambled eggs.

  2. 2

    Cut cucumber and pickled radish into long strips.

  3. 3

    Drain oil from the tuna can and mix it with mayonnaise and salt.

  4. 4

    Place egg, cucumber, pickled radish, tuna, and cheese on top of the seaweed.

  5. 5

    Roll the gimbap tightly and slice.

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