Egg Fried Rice

Finely chop the onion and green onion.

Beat the eggs and season with salt.

Heat oil in a pan and sauté the green onion to make scallion oil.

Add the onion and sauté until translucent.

Pour in the beaten eggs and scramble.

Add the rice and stir-fry everything together until well mixed.

Season with soy sauce and pepper to finish.