Chicken Breast Nasi Goreng 😀😀

2,484 kcal
#diet #low sugar #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • Fresh Egg 6 pcs
  • Whole Grain Rice 520 g
  • Bean Sprouts 350 g
  • Onion 1 pcs
  • Fresh Cabbage 30 g
  • Fresh Chicken Breast 800 g
Seasonings/Sauce
  • Allulose Syrup 30 ml
  • Black Pepper 5 g
  • Sriracha Sauce 15 g
  • Minced Garlic 30 g
  • Low Sugar Oyster Sauce 30 g
  • Soy Sauce 30 ml
  • Olive Oil 20 g
Nutrition summary
Carbohydrates 228.1 g 36%
Protein 264.63 g 42%
Fat 63.6 g 23%
Serving size 2340g
Cooking steps
  1. 1

    Cut the chicken breast into cubes and set aside.

  2. 2

    Finely chop the onion and garlic.

  3. 3

    Heat oil in a pan and sauté the garlic and onion.

  4. 4

    Add the chicken breast and stir-fry until cooked through.

  5. 5

    Add the rice and stir-fry together.

  6. 6

    Season with soy sauce, oyster sauce, and pepper.

  7. 7

    Add vegetables such as bell pepper and green peas, and stir-fry.

  8. 8

    When all ingredients are well combined, turn off the heat and it's ready.

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