Salad Without Dressing

Name: Salad Without Dressing
Yield: 312 g
Ingredients: Raw Carrot 21 g; Raw Cabbage 30 g; Bok Choy 34 g; Sweet Potato Mousse 60 g; Canned Corn 16 g; Raisins 15 g; Cooked Lima Beans 10 g; Cooked Chickpeas 23 g; Cherry Tomato 10 g; Boiled Chicken Breast 30 g; Boiled Egg 50 g; Tofu Noodles 13 g

Difficulty EASY 391 kcal

#diet #low calorie #vegan

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Ingredients

Main ingredients

Raw Carrot 21 g
Raw Cabbage 30 g
Bok Choy 34 g
Sweet Potato Mousse 60 g
Canned Corn 16 g
Raisins 15 g
Cooked Lima Beans 10 g
Cooked Chickpeas 23 g
Cherry Tomato 10 g
Boiled Chicken Breast 30 g
Boiled Egg 50 g
Tofu Noodles 13 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 49.68 g 49%

Protein 25.02 g 25%

Fat 11.61 g 26%

Serving size 312g

Cooking steps

1

Wash the vegetables thoroughly.
2

Cut them into bite-sized pieces.
3

Place the prepared vegetables in a bowl.
4

Lightly season with salt, pepper, or other mild seasonings according to your preference.

Salad Without Dressing

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