Cabbage Tuna Salad

Name: Cabbage Tuna Salad
Total time: 10 min
Yield: 325 g
Ingredients: sesame oil 10 spoon; Yeondoo seasoning 15 ml; canned tuna 200 can half portion (1/2 can); fresh cabbage 100 g

Cook 10 min Difficulty EASY 364 kcal

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Ingredients

Main ingredients

sesame oil 1 spoon
Yeondoo seasoning 15 ml
canned tuna 2 can half portion (1/2 can)
fresh cabbage 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 8.83 g 10%

Protein 53.9 g 61%

Fat 11.68 g 30%

Serving size 325g

Cooking steps

1

Wash the cabbage thoroughly and shred it.
2

Drain the oil from the tuna and prepare it.
3

Julienne the carrot thinly.
4

Place the cabbage, tuna, and carrot in a salad bowl.
5

Add mayonnaise, salt, and pepper, and mix well.
6

Serve on a plate and it's ready.

Cabbage Tuna Salad

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