Tofu Mayonnaise

226 kcal
#tofu mayonnaise #tofu recipe #vegan mayo #low calorie #easy recipe #home cooking #diet #plant-based protein #healthy food #mayonnaise substitute
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Ingredients
Main ingredients
  • pecan 5 g
  • allulose 5 g
  • pure organic lemon juice 3 g
  • olive oil 10 g
  • tofu 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 8.5 g 14%
Protein 10.14 g 17%
Fat 18.25 g 69%
Serving size 123g
Cooking steps
  1. 1

    Remove excess water from the tofu and mash it finely.

  2. 2

    Add mayonnaise, salt, and pepper to the tofu and mix well.

  3. 3

    Add lemon juice and mix evenly.

  4. 4

    Transfer the finished tofu mayonnaise to a bowl.

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