Kimchi Fried Rice (Protein Calculated Separately!)
Calories do not include protein. Add protein calories separately!
Ingredients
Main ingredients
- Fried Egg (excluding salt) 55 g
- Napa Cabbage Kimchi 70 g
- Onion 50 g
- Green Onion 20 g
- Minced Garlic 2 teaspoon
- Dark Soy Sauce 5 g
- Olive Oil 5 ml
- Stevia 5 g
- Korean Red Pepper Powder 1 serving
- Cooked Rice (small bowl) 130 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
68.03 g
63%
Protein
13.27 g
12%
Fat
12.07 g
25%
Cooking steps
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1
1. Add green onion and minced garlic to a frying pan and infuse with oil. 2. Then add chili powder, soy sauce, stevia, kimchi, and protein. Stir-fry. 3. Cook until the kimchi and protein are lightly golden. 4. Add rice and stir-fry together.
