Nasi Goreng 1

Name: Nasi Goreng 1
Total time: 5 min
Yield: 365 g
Ingredients: Soy Sauce 10 회분; Fried Egg (no salt) 55 g; Bean Sprouts 100 g; Brown Rice Oat Konjac Rice 100 g; Harim IFF Chicken Tenderloin (Frozen) 100 g

Stir-fried chicken tenderloin, bean sprouts, and diet rice with a touch of soy sauce, topped with a fried egg.

Cook 5 min Difficulty NORMAL 315 kcal

#Low Carb #Low Fat

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Ingredients

Main ingredients

Soy Sauce 1 회분
Fried Egg (no salt) 55 g
Bean Sprouts 100 g
Brown Rice Oat Konjac Rice 100 g
Harim IFF Chicken Tenderloin (Frozen) 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 29.43 g 36%

Protein 35.58 g 43%

Fat 7.81 g 21%

Serving size 365g

Cooking steps

1

Shred the chicken tenderloin and add to the pan.
2

Add bean sprouts and rice, season with soy sauce, and stir-fry.
3

Finish by placing a fried egg on top.

Nasi Goreng 1

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