Chicken Breast Soft Tofu Egg Soup

Cut the chicken breast into bite-sized pieces.

Scoop large chunks of soft tofu with a spoon and set aside.

Finely slice the green onion.

Add the chicken breast and water to a pot and bring to a boil.

Once the chicken breast is cooked, add the soft tofu.

Beat the eggs and slowly pour them into the soup while stirring.

Season with salt and finish by adding the green onion.