Bedawi with Cheddar Egg-in-Hell with Green Chili
Ingredients
Main ingredients
- Fresh Egg 2 개
- Bedawi with Cheddar Sausage 122 g
- Frozen Cabbage 100 g
- Green Chili 70 g
- Rao Marinara Sauce 125 g
- Sliced Cheese 42 g
- Apple Vinegar 15 ml
- Roasted Garlic 4 g
- Oyster Mushroom 100 g
- Onion 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
34.46 g
15%
Protein
49.42 g
22%
Fat
63.95 g
63%
Cooking steps
-
1
Finely chop the green chili and onion.
-
2
Dice the tomato.
-
3
Pour olive oil into a pan and sauté the onion and green chili.
-
4
Add tomato, season with salt and pepper, and simmer.
-
5
Top with cheddar cheese and melt over medium-low heat.
-
6
Crack an egg into the center, cover with a lid, and cook.
