질문하기
Put rice in a bowl.
Dice the salmon and tuna.
Thinly slice cucumber, avocado, and onion.
Mix the diced salmon and tuna with soy sauce, sesame oil, lemon juice, and a little salt.
Top the rice with the prepared ingredients, seaweed, and vegetables evenly.
Add desired toppings such as edamame, corn, and radish sprouts.
